Directions:
- Add milk a little at a time to powdered milk, stirring or whisking until smooth. Then add remaining ingredients and stir or whisk.
- OR combine all ingredients in a blender and process until frothy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 604.75 Kcal (2532 kJ) | ||
| Calories from fat | 195.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.77g | 33% | |
|---|---|---|---|
| Cholesterol | 230.66mg | 77% | |
| Sodium | 404.92mg | 17% | |
| Potassium | 1323.05mg | 28% | |
| Total Carbs | 72.12g | 24% | |
| Sugars | 71.63g | 287% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 29.73g | 59% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 0.9mg | 5% | |
| Calcium | 910.7mg | 91% | |
| Amount Per 100 g | |||
| Calories | 151.4 Kcal (634 kJ) | ||
| Calories from fat | 49.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.45g | 33% | |
|---|---|---|---|
| Cholesterol | 57.74mg | 77% | |
| Sodium | 101.37mg | 17% | |
| Potassium | 331.22mg | 28% | |
| Total Carbs | 18.05g | 24% | |
| Sugars | 17.93g | 287% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 7.44g | 59% | |
| Vitamin C | 1.5mg | 10% | |
| Iron | 0.2mg | 5% | |
| Calcium | 228mg | 91% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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