Quick Cinnamon Rolls Recipe

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Quick Cinnamon Rolls
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Ingredients
10
Count
Nutrition
579
Calories
Total time
30
Minutes
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Ingredients:

  • 2 tbsp white sugar
  • 4 1/2 tsp baking powder
  • 1 tsp salt
  • 1/4 cup butter
  • 1 cup milk
  • 1 cup brown sugar , packed
  • 1/3 cup butter , soften
  • 3 tsp cinnamon
  • 1/3 cup currants

Directions:

  1. Preheat oven to 400.
  2. Mix together sugar, flour, baking powder and salt. Using a pastry knife, cut in the 1/4 cup butter until mixture is crumbly. Make a well in the centre. Pour milk into the well and stir to form a soft dough, adding a little more milk if needed. Place dough on a floured surface and kneed about 9 times. Roll into a 6-8 inch log then using a rolling pin, roll out into a rectangle about 1/3 inch thick and 12 to 14 inches long and about 6 to 8 inches wide.
  3. Cream the last 1/3 cup butter, with the brown sugar and cinnamon. Thinly spread 1/2 to 3/4 of the mixture onto the dough and then either using muffin tins or a non-stick cake pan, drop teaspoons of remaining sugar mixture into the bottom.
  4. Roll the dough, jelly-roll style against the short width so that you have a long log. Cut into 12 to 14 equal pieces. Either place the 12 pieces, cut side down into the muffin tins or line them up in two the 8 inch nonstick cake pans so that there is at least a 1/2 inch to 3/4 inch gap in between the rolls (allows them to expand).
  5. Bake at 400 F for about 20 minutes.
  6. When you pull the cinnamon rolls out of the oven, Immediately turn pan upside-down onto a plate and allow the hot sugar & cinnamon mixture to drip over the muffins. Allow to cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.47 Kcal (2426 kJ)
Calories from fat 196.6 Kcal
% Daily Value*
Total Fat 21.84g 34%
Cholesterol 57.59mg 19%
Sodium 506.24mg 21%
Potassium 676.49mg 14%
Total Carbs 91.18g 30%
Sugars 48.81g 195%
Dietary Fiber 2.71g 11%
Protein 6.87g 14%
Vitamin C 3.1mg 5%
Vitamin A 0.3mg 9%
Iron 1.5mg 8%
Calcium 323.5mg 32%
Amount Per 100 g
Calories 309.57 Kcal (1296 kJ)
Calories from fat 105.03 Kcal
% Daily Value*
Total Fat 11.67g 34%
Cholesterol 30.77mg 19%
Sodium 270.45mg 21%
Potassium 361.4mg 14%
Total Carbs 48.71g 30%
Sugars 26.08g 195%
Dietary Fiber 1.45g 11%
Protein 3.67g 14%
Vitamin C 1.7mg 5%
Vitamin A 0.1mg 9%
Iron 0.8mg 8%
Calcium 172.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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