Quick Chicken Noodle Soup Recipe

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Quick Chicken Noodle Soup
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Ingredients:

Directions:

  1. Put broth, black pepper, carrot and celery in a large soup pot and bring to a boil.
  2. Add the noodles and chicken. Cook at a slow boil for 10 minutes, until noodles are done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.63 Kcal (873 kJ)
Calories from fat 108.19 Kcal
% Daily Value*
Total Fat 12.02g 18%
Cholesterol 29.42mg 10%
Sodium 1199.1mg 50%
Potassium 444.7mg 9%
Total Carbs 13.08g 4%
Sugars 1.18g 5%
Dietary Fiber 0.93g 4%
Protein 9.85g 20%
Vitamin C 17.8mg 30%
Vitamin A 0.2mg 5%
Iron 0.8mg 4%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 63.19 Kcal (265 kJ)
Calories from fat 32.77 Kcal
% Daily Value*
Total Fat 3.64g 18%
Cholesterol 8.91mg 10%
Sodium 363.17mg 50%
Potassium 134.69mg 9%
Total Carbs 3.96g 4%
Sugars 0.36g 5%
Dietary Fiber 0.28g 4%
Protein 2.98g 20%
Vitamin C 5.4mg 30%
Iron 0.2mg 4%
Calcium 11.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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