Quick Cherry Turnovers Recipe

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Quick Cherry Turnovers
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Ingredients
4
Count
Nutrition
1014
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Unroll dough and separate into eight triangles; make four squares by pressing the seams of two triangles together and rolling into shape. Place on an ungreased baking sheet. Spoon
  2. 1/4 cup pie filling in on e corner of each square. Fold to make triangles; pinch to seal. Bake at 365 degrees for 10-12 minutes or until golden. Mix sugar and milk; drizzle over turnovers. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1014.13 Kcal (4246 kJ)
Calories from fat 389.05 Kcal
% Daily Value*
Total Fat 43.23g 67%
Cholesterol 0.31mg 0%
Sodium 1340.47mg 56%
Potassium 101.99mg 2%
Total Carbs 155.34g 52%
Sugars 66.83g 267%
Dietary Fiber 3.55g 14%
Protein 8.06g 16%
Vitamin C 1.2mg 2%
Iron 5.2mg 29%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 331.23 Kcal (1387 kJ)
Calories from fat 127.07 Kcal
% Daily Value*
Total Fat 14.12g 67%
Cholesterol 0.1mg 0%
Sodium 437.81mg 56%
Potassium 33.31mg 2%
Total Carbs 50.73g 52%
Sugars 21.83g 267%
Dietary Fiber 1.16g 14%
Protein 2.63g 16%
Vitamin C 0.4mg 2%
Iron 1.7mg 29%
Calcium 14.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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