Directions:
- Put potatoes, stock and chopped leek (discarding the tough upper dark green portion) on medium heat and cook. until soft.
- Add bag of instant potatoes and water as needed.
- Add soup base, maybe 2-2T and bacon.
- When you have the consistency you like, add the nutmeg, white pepper and salt to taste.
- Add milk as much or as little as you like, soup will already be pretty thick.
- Put into bowls and garnish with cheese and fresh chopped leeks.
- NOTE:
- Other spices I've added include:
- A dash of garlic powder
- 1/2 head roasted garlic - goes well with a sharp cheddar garnish
- Add swiss cheese with the milk and ham instead of bacon.
- Its an easy recipe to modify, have fun with it!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0.4 Kcal (2 kJ) | ||
| Calories from fat | 0.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Cholesterol | 0.02mg | 0% | |
| Sodium | 0.3mg | 0% | |
| Potassium | 1.46mg | 0% | |
| Total Carbs | 0.06g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.01g | 0% | |
| Calcium | 0.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 97.02 Kcal (406 kJ) | ||
| Calories from fat | 30.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.39g | 0% | |
|---|---|---|---|
| Cholesterol | 5.6mg | 0% | |
| Sodium | 73.18mg | 0% | |
| Potassium | 359.03mg | 0% | |
| Total Carbs | 14.19g | 0% | |
| Sugars | 1.72g | 0% | |
| Dietary Fiber | 1.83g | 0% | |
| Protein | 2.93g | 0% | |
| Vitamin C | 9mg | 0% | |
| Iron | 1.2mg | 0% | |
| Calcium | 22.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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