Chocolate Brownies Recipe

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Chocolate Brownies
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees.
  2. Melt the butter in medium-sized bowl. Add the ingredients in order and place in a greased 9x13 pan.
  3. Bake for 20 to 30 minutes. If using an 8x8 pan, expect baking time to be around 40 to 50 minutes.
  4. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3154.91 Kcal (13209 kJ)
Calories from fat 1407.92 Kcal
% Daily Value*
Total Fat 156.44g 241%
Cholesterol 898.75mg 300%
Sodium 1322.86mg 55%
Potassium 1710.94mg 36%
Total Carbs 416.9g 139%
Sugars 185.05g 740%
Dietary Fiber 18.8g 75%
Protein 53.04g 106%
Vitamin C 16.9mg 28%
Vitamin A 1.1mg 38%
Iron 14.2mg 79%
Calcium 381.9mg 38%
Amount Per 100 g
Calories 356.59 Kcal (1493 kJ)
Calories from fat 159.13 Kcal
% Daily Value*
Total Fat 17.68g 241%
Cholesterol 101.58mg 300%
Sodium 149.52mg 55%
Potassium 193.38mg 36%
Total Carbs 47.12g 139%
Sugars 20.92g 740%
Dietary Fiber 2.12g 75%
Protein 6g 106%
Vitamin C 1.9mg 28%
Vitamin A 0.1mg 38%
Iron 1.6mg 79%
Calcium 43.2mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.3
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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