Quick and Crunchy Chicken Cordon Bleu Recipe

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Ingredients:

Serving

2 1/4 oz panko breadcrumbs
2 1/3 oz plain breadcrumbs
1/2 tsp table salt
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp paprika
1/2 tsp dried thyme
1/8 tsp sugar
6 tbsp mayonnaise
1 1/2 lbs chicken breasts, patted dry with paper towels
3 slices swiss cheese
3 slices virginia ham
adobo seasoning

Directions:

Adjust oven rack to middle position and heat oven to 350 degrees. Place mixed panko and bread crumbs, salt, garlic powder, onion powder, paprika, thyme, and sugar in heavy-duty zipper-lock freezer bag. Add 1 tablespoons mayonnaise to bag and work mayonnaise evenly into crumb mixture by gently squeezing outside of bag. Transfer crumb mixture to large plate.
Butterfly the chicken with knife and season with adobo. Place slice of cheese and ham. Fold chicken in half. Make sure cheese and ham are tucked inside chicken. Brush one side of chicken with mayonaise. Place the mayo side down on crumbs. Brush top side of chicken with mayo and spinkle crumbs on top and press down to seal crumbs. Turn chicken over and press crumbs. Transfer breaded chicken to baking rack set over rimmed baking sheet. Repeat with remaining chicken.
Bake chicken 20 to 25 minutes (when no longer pink). Remove chicken from oven and let rest on rack for 5 to 10 minutes. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	937.45 Kcal (3925 kJ)
Calories from fat	591.74 Kcal
		% Daily Value*
Total Fat	65.75g	101%
Cholesterol	130.32mg	43%
Sodium	1940.69mg	81%
Potassium	532.61mg	11%
Total Carbs	43.96g	15%
Sugars	1.46g	6%
Dietary Fiber	3g	12%
Protein	43.12g	86%
Vitamin C	2.5mg	4%
Iron	3mg	17%
Calcium	280.5mg	28%

Amount Per 100 g
Calories	285.63 Kcal (1196 kJ)
Calories from fat	180.29 Kcal
		% Daily Value*
Total Fat	20.03g	101%
Cholesterol	39.71mg	43%
Sodium	591.3mg	81%
Potassium	162.28mg	11%
Total Carbs	13.39g	15%
Sugars	0.44g	6%
Dietary Fiber	0.91g	12%
Protein	13.14g	86%
Vitamin C	0.7mg	4%
Iron	0.9mg	17%
Calcium	85.5mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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