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Chocolate Banana Muffins Recipe

Chocolate Banana Muffins Recipe

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Ingredients:

Serving

1 1/4 cups flour
3/4 cup sugar
1/4 cup cocoa
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 tsp vanilla
3 bananas, mashed
2 eggs, beaten
2 tbsp vegetable oil
2 tbsp plain yogurt
4 large chocolate graham crackers, crushed
1/2 tsp cinnamon
2 tbsp sugar
2 tbsp butter

Directions:

Combine first six ingredients in a bowl set aside.
In a separate bowl combine bananas and remaining ingredients; add to dry ingredients, stirring just until moistened (don't over mix).
Spoon into a greased 12 cup muffin pan, filling two-thirds full.
Mix topping ingredients until crumbly.
Sprinkle on top of each muffin pan.
Bake in a 400°F oven for about 15 minute.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	251.64 Kcal (1054 kJ)
Calories from fat	85.22 Kcal
		% Daily Value*
Total Fat	9.47g	15%
Cholesterol	32.7mg	11%
Sodium	500.07mg	21%
Potassium	238.92mg	5%
Total Carbs	38.94g	13%
Sugars	17.59g	70%
Dietary Fiber	3.01g	12%
Protein	3.95g	8%
Vitamin C	2.7mg	4%
Iron	1.4mg	8%
Calcium	83.9mg	8%

Amount Per 100 g
Calories	285.02 Kcal (1193 kJ)
Calories from fat	96.53 Kcal
		% Daily Value*
Total Fat	10.73g	15%
Cholesterol	37.04mg	11%
Sodium	566.41mg	21%
Potassium	270.62mg	5%
Total Carbs	44.11g	13%
Sugars	19.92g	70%
Dietary Fiber	3.41g	12%
Protein	4.47g	8%
Vitamin C	3mg	4%
Iron	1.6mg	8%
Calcium	95mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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