Raisin Pumpkin Bars Recipe

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Ingredients:

Serving

2 cups sugar
1 can (15 oz) solid- pack pumpkin
1 cup canola oil
4 eggs
2 cups king arthur unbleached all-purpose flour
2 tsp baking powder
1 tsp baking soda
1 tsp ground cinnamon
1 tsp ground nutmeg
1/2 tsp salt
1/8 tsp ground cloves
1/2 cup raisins
1/3 cup chopped pecans or walnuts
frosting:
1/3 cup butter, softened
1 package (3 oz) cream cheese, softened
1 tbsp milk
1 tsp vanilla extract
2 cups confectioners' sugar

Directions:

In a large bowl, beat the sugar, pumpkin, oil and eggs. Combine the flour, baking powder, baking soda, cinnamon, nutmeg, salt and cloves; gradually add to pumpkin mixture and mix well. Stir in raisins and nuts.
Pour into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick is inserted near the center comes out clean. Cool on a wire rack.
For frosting, combine the butter, cream cheese, milk and vanilla in a bowl; beat until smooth. Gradually beat in confectioners' sugar. Spread over bars. Store in the refrigerator. Yield: about 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.8 Kcal (1737 kJ)
Calories from fat	137 Kcal
		% Daily Value*
Total Fat	15.22g	23%
Cholesterol	35.3mg	12%
Sodium	117.52mg	5%
Potassium	103.4mg	2%
Total Carbs	65.41g	22%
Sugars	29.41g	118%
Dietary Fiber	0.63g	3%
Protein	4.19g	8%
Vitamin C	0.3mg	1%
Iron	0.4mg	2%
Calcium	29.8mg	3%

Amount Per 100 g
Calories	347.97 Kcal (1457 kJ)
Calories from fat	114.93 Kcal
		% Daily Value*
Total Fat	12.77g	23%
Cholesterol	29.62mg	12%
Sodium	98.59mg	5%
Potassium	86.74mg	2%
Total Carbs	54.87g	22%
Sugars	24.67g	118%
Dietary Fiber	0.53g	3%
Protein	3.51g	8%
Vitamin C	0.3mg	1%
Iron	0.3mg	2%
Calcium	25mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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