Directions:
- In a large mixing bowl, mix all ingredients together with 2 beaten eggs. Form into round patties and coat with flour.
- Lightly beat the third egg and coat patties with egg then breadcrumbs.
- Melt butter in a large frying pan and fry patties until lightly browned on both sides.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.28 Kcal (349 kJ) | ||
| Calories from fat | 43.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.8g | 7% | |
|---|---|---|---|
| Cholesterol | 74.03mg | 25% | |
| Sodium | 203.39mg | 8% | |
| Potassium | 224.45mg | 5% | |
| Total Carbs | 5.38g | 2% | |
| Sugars | 2.04g | 8% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 5.29g | 11% | |
| Vitamin C | 5.1mg | 9% | |
| Iron | 1.1mg | 6% | |
| Calcium | 24.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 80.51 Kcal (337 kJ) | ||
| Calories from fat | 41.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.64g | 7% | |
|---|---|---|---|
| Cholesterol | 71.57mg | 25% | |
| Sodium | 196.64mg | 8% | |
| Potassium | 217mg | 5% | |
| Total Carbs | 5.21g | 2% | |
| Sugars | 1.97g | 8% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 5.11g | 11% | |
| Vitamin C | 4.9mg | 9% | |
| Iron | 1.1mg | 6% | |
| Calcium | 23.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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