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Pumpkin Cheesecake With Caramelized Pecan Topping Recipe

Pumpkin Cheesecake With Caramelized Pecan Topping Recipe

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Pumpkin Cheesecake With Caramelized Pecan Topping

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Ingredients:

Serving

1 cup graham cracker crumbs
1/4 cup granulated sugar
1/4 cup butter, melted
2 (8-oz) packages cream cheese, softened
1/2 cup granulated sugar
1/2 cup canned pumpkin
1 tsp lemon juice
1/2 tsp vanilla extract
2 large eggs
1/2 tsp ground cinnamon
1/8 tsp ground nutmeg
1/8 tsp ground cloves
3 tbsp butter, softened
1/3 cup firmly packed light brown sugar
1/3 cup chopped pecans

Directions:

Stir together first 3 ingredients. Press crumb mixture into bottom and up sides of an 8-inch springform pan.
Bake crust at 325° for 8 minutes. Cool on a wire rack.
Beat cream cheese and next 4 ingredients at medium speed with an electric mixer until smooth. Add eggs, 1 at a time, beating until blended after each addition. Stir in cinnamon, nutmeg, and cloves. Pour mixture into prepared crust.
Bake at 325° for 40 minutes or until almost set. Remove cheesecake from oven; gently run a knife around edge of pan, and release sides. Cool completely on a wire rack. Cover and chill 8 hours.
Stir together 3 tablespoons butter, brown sugar, and pecans; spoon over top of cheesecake.
Broil 3 inches from heat for 3 minutes or until mixture begins to bubble. Let stand 10 minutes before serving. Store in refrigerator.
Tip: Use a straight-sided glass to press crumb mixture onto bottom and up sides of springform pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3289.56 Kcal (13773 kJ)
Calories from fat	1679.16 Kcal
		% Daily Value*
Total Fat	186.57g	287%
Cholesterol	647.97mg	216%
Sodium	1343.61mg	56%
Potassium	937.99mg	20%
Total Carbs	386.56g	129%
Sugars	272.04g	1088%
Dietary Fiber	18.55g	74%
Protein	38.33g	77%
Vitamin C	7.7mg	13%
Vitamin A	2.2mg	74%
Iron	11.1mg	62%
Calcium	313.5mg	31%

Amount Per 100 g
Calories	355.78 Kcal (1490 kJ)
Calories from fat	181.61 Kcal
		% Daily Value*
Total Fat	20.18g	287%
Cholesterol	70.08mg	216%
Sodium	145.32mg	56%
Potassium	101.45mg	20%
Total Carbs	41.81g	129%
Sugars	29.42g	1088%
Dietary Fiber	2.01g	74%
Protein	4.15g	77%
Vitamin C	0.8mg	13%
Vitamin A	0.2mg	74%
Iron	1.2mg	62%
Calcium	33.9mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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