Pumpkin Bran Muffins Recipe

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Pumpkin Bran Muffins
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Ingredients:

Directions:

  1. Mix and bake 375 degrees 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.21 Kcal (2454 kJ)
Calories from fat 21.19 Kcal
% Daily Value*
Total Fat 2.35g 4%
Cholesterol 2.04mg 1%
Sodium 815.85mg 34%
Potassium 1078.25mg 23%
Total Carbs 129.19g 43%
Sugars 53.82g 215%
Dietary Fiber 13.17g 53%
Protein 16.62g 33%
Vitamin C 6.4mg 11%
Vitamin A 1.1mg 37%
Iron 8mg 45%
Calcium 359mg 36%
Amount Per 100 g
Calories 152.32 Kcal (638 kJ)
Calories from fat 5.51 Kcal
% Daily Value*
Total Fat 0.61g 4%
Cholesterol 0.53mg 1%
Sodium 211.99mg 34%
Potassium 280.17mg 23%
Total Carbs 33.57g 43%
Sugars 13.98g 215%
Dietary Fiber 3.42g 53%
Protein 4.32g 33%
Vitamin C 1.7mg 11%
Vitamin A 0.3mg 37%
Iron 2.1mg 45%
Calcium 93.3mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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