Directions:
- Preheat oven to 350 degrees.
- Cut diagonal slices into, but not through the bread at 2-inch intervals.
- Saute onion and garlic in melted butter over low heat. Sprinkle paprika onto mixture.
- Spoon mixture evenly into cuts in bread.
- Wrap entire loaf in foil.
- Place in oven and heat for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.49 Kcal (442 kJ) | ||
| Calories from fat | 84.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.34g | 14% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 34.7mg | 1% | |
| Potassium | 32mg | 1% | |
| Total Carbs | 4.83g | 2% | |
| Sugars | 0.65g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 1.04g | 2% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 358.03 Kcal (1499 kJ) | ||
| Calories from fat | 285.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.71g | 14% | |
|---|---|---|---|
| Cholesterol | 82.82mg | 8% | |
| Sodium | 117.77mg | 1% | |
| Potassium | 108.62mg | 1% | |
| Total Carbs | 16.41g | 2% | |
| Sugars | 2.2g | 3% | |
| Dietary Fiber | 1.36g | 2% | |
| Protein | 3.54g | 2% | |
| Vitamin C | 3.2mg | 2% | |
| Vitamin A | 0.4mg | 4% | |
| Iron | 1mg | 2% | |
| Calcium | 32mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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