Puffy Pizza Recipe

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Puffy Pizza
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Ingredients
8
Count
Nutrition
369
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. In a skillet, brown italian sausage; drain.
  3. Stir in pizza sauce. Add pepperoni, olives, mushrooms, minced garlic. Mix well.
  4. Quarter biscuits and place in single layer in a greased 8x8 baking pan.
  5. Spread pizza sauce/topping mixture over biscuits.
  6. Bake, uncovered, at 400 degrees for 20-25 minutes.
  7. Sprinkle with cheese and bake 5-10 minutes longer or until cheese melts.
  8. Remove from oven and let stand for 5-10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.26 Kcal (1546 kJ)
Calories from fat 230.52 Kcal
% Daily Value*
Total Fat 25.61g 39%
Cholesterol 54.18mg 18%
Sodium 816.72mg 34%
Potassium 398.54mg 8%
Total Carbs 18.75g 6%
Sugars 2.73g 11%
Dietary Fiber 1.78g 7%
Protein 14.58g 29%
Vitamin C 5.6mg 9%
Iron 2.1mg 12%
Calcium 111.7mg 11%
Amount Per 100 g
Calories 233.25 Kcal (977 kJ)
Calories from fat 145.61 Kcal
% Daily Value*
Total Fat 16.18g 39%
Cholesterol 34.22mg 18%
Sodium 515.9mg 34%
Potassium 251.75mg 8%
Total Carbs 11.84g 6%
Sugars 1.73g 11%
Dietary Fiber 1.12g 7%
Protein 9.21g 29%
Vitamin C 3.5mg 9%
Iron 1.3mg 12%
Calcium 70.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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