Directions:
- Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead dough until smooth and elastic. Let rise at least 1/2 hour.
- While dough is rising, prepare a baking soda water bath with 2 cups warm water and 2 tbsp baking soda. Be certain to stir often.
- After dough has risen, pinch off bits of dough and roll into a long rope (about 1/2 inch or less thick) and shape. Dip pretzel in soda solution and place on greased baking sheet. Allow pretzels to rise again. Bake in oven at 450 for about 10 minutes or until golden. Brush with melted butter and enjoy!
- Toppings:.
- After you brush with butter try sprinkling with coarse salt.
- Or for Cinnamon Sugar Pretzels, try melting a stick of butter in a shallow bowl (big enough to fit the entire pretzel) and in another shallow bowl make a mixture of cinnamon and sugar. Dip the pretzel into the butter, coating both sides generously. Then dip again into the cinnamon mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 230.15 Kcal (964 kJ) | ||
| Calories from fat | 74.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.24g | 13% | |
|---|---|---|---|
| Cholesterol | 20.35mg | 7% | |
| Sodium | 852.61mg | 36% | |
| Potassium | 52.9mg | 1% | |
| Total Carbs | 33.81g | 11% | |
| Sugars | 1.55g | 6% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 4.74g | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 17.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 182.51 Kcal (764 kJ) | ||
| Calories from fat | 58.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.53g | 13% | |
|---|---|---|---|
| Cholesterol | 16.14mg | 7% | |
| Sodium | 676.12mg | 36% | |
| Potassium | 41.95mg | 1% | |
| Total Carbs | 26.81g | 11% | |
| Sugars | 1.23g | 6% | |
| Dietary Fiber | 1.01g | 5% | |
| Protein | 3.76g | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 4% | |
| Calcium | 13.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Auntie Anne's Pretzels - Copycat
Water, Active dry yeast (1 package.), Brown sugar, Salt and 6 more.. -
Pretzel Dough
Warm water, Active dry yeast (1/2 package.), Brown sugar and 7 more.. -
Auntie Anne's Pretzels Copycat
Warm water, Active dry yeast (1 1/2 package.), Brown sugar and 7 more.. -
Warm Pretzels
Warm water, Active dry yeast, Brown sugar, Salt and 6 more.. -
Auntie Annes Pretzels
Warm water, Active dry yeast ; (1 1/2 package) and 8 more.. -
Mall Pretzels
Active dry yeast, Brown sugar, Salt and 7 more.. -
Chewy Mall Pretzels
Active dry yeast, Brown sugar, Salt, Water (110 degrees ) and 6 more.. -
Bagel Dogs or Mini-Bagel Dogs
Active dry yeast, Brown sugar, Salt and 8 more.. -
Auntie Anne's Copycat Pretzels
Warm water, Active dry yeast, Brown sugar, Salt and 6 more.. -
Whole Wheat Pretzels
Warm water, Active dry yeast, Brown sugar, Salt and 5 more.. -
Egg Braid
Bread flour, All-purpose flour, Active dry yeast, Sugar and 11 more.. -
Hunza Bread I
Active dry yeast, Bread flour, Whole wheat flour and 8 more.. -
Wheat 'n Yogurt Bread for Bread Machine
Water, Plain nonfat yogurt, Bread flour, Whole wheat flour and 5 more.. -
Pear Croustade with Hazelnut-Brown Sugar Topping
All purpose flour, Hazelnuts, toasted, husked and 14 more.. -
Pizza Dough Perfection
Active dry yeast, divided, Brown sugar, Salt and 4 more.. -
Pretzel Sticks
Warm water, Dry yeast, Brown sugar, Salt, Flour and 3 more..
Also Try
-
You Can Bet the Farm ... Hamburgers from Longmeadow Farm
Ground beef, Worcestershire sauce, Garlic powder and 4 more.. -
Blender Quiche - or Whatever You Have in Your Kitchen Leftover
Shredded cheddar cheese and 11 more.. -
-
I've Got the Rum in the Coconut Shrimp
Shrimp (peeled & deveined ), Coconut rum, Brown sugar and 5 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
