Presto Pesto Rollups Recipe

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Presto Pesto Rollups
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Ingredients:

  • 1 (8 oz) package crescent rolls

Directions:

  1. Unroll crescents and seperate.
  2. Spread each with about 2 teaspoons pesto.
  3. Cut each crescent triangle in half, making two long triangles.
  4. Roll up dough, starting with the wide end. Place on an ungreased cookie sheet, point side down.
  5. Bake at 375~ 12-15 minutes or till golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.39 Kcal (136 kJ)
Calories from fat 25.38 Kcal
% Daily Value*
Total Fat 2.82g 4%
Cholesterol 1.95mg 1%
Sodium 48.08mg 2%
Potassium 9.86mg 0%
Total Carbs 0.94g 0%
Sugars 0.18g 1%
Dietary Fiber 0.1g 0%
Protein 0.94g 2%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 486.89 Kcal (2039 kJ)
Calories from fat 381.5 Kcal
% Daily Value*
Total Fat 42.39g 4%
Cholesterol 29.34mg 1%
Sodium 722.83mg 2%
Potassium 148.19mg 0%
Total Carbs 14.13g 0%
Sugars 2.64g 1%
Dietary Fiber 1.47g 0%
Protein 14.16g 2%
Vitamin C 4.4mg 0%
Iron 1mg 0%
Calcium 432.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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