Directions:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.
- Unroll one crescent dough from the package and place on the cookie sheet. Pinch the seams together until the sheet is in the form of a rectangle. Place the drained mushrooms onto the dough and top with the grated cheese. Place the second roll of crescent dough on top, again pinching the seams. Press slightly to compact and pinch seams all the way around but leaving a slit for steam to escape.
- Bake for 10 minutes or until golden brown. Slice into 8 individual servings and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.57 Kcal (295 kJ) | ||
| Calories from fat | 48.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.42g | 8% | |
|---|---|---|---|
| Cholesterol | 14.83mg | 5% | |
| Sodium | 115.63mg | 5% | |
| Potassium | 26.46mg | 1% | |
| Total Carbs | 1.71g | 1% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 3.73g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 102.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 332.69 Kcal (1393 kJ) | ||
| Calories from fat | 229.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.55g | 8% | |
|---|---|---|---|
| Cholesterol | 69.92mg | 5% | |
| Sodium | 545.11mg | 5% | |
| Potassium | 124.73mg | 1% | |
| Total Carbs | 8.06g | 1% | |
| Sugars | 2.19g | 2% | |
| Dietary Fiber | 0.33g | 0% | |
| Protein | 17.58g | 7% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 1.6mg | 2% | |
| Calcium | 481.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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