Directions:
- Preheat an oven to 375 degrees F (190 degrees C).
- Unroll crescents onto work surface. Top each piece of dough with shredded cheese and a few slices of pepperoni. Sprinkle on a bit more cheese, and roll into crescent shape. Place pizza moons on a baking sheet.
- Bake until crescents are golden brown, 12 to 15 minutes. Remove from oven, and sprinkle with Parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.51 Kcal (622 kJ) | ||
| Calories from fat | 44.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.94g | 8% | |
|---|---|---|---|
| Cholesterol | 20.69mg | 7% | |
| Sodium | 666.95mg | 28% | |
| Potassium | 79.6mg | 2% | |
| Total Carbs | 3.93g | 1% | |
| Sugars | 0.91g | 4% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 22.47g | 45% | |
| Iron | 0.3mg | 2% | |
| Calcium | 653.9mg | 65% | |
| Amount Per 100 g | |||
| Calories | 202.5 Kcal (848 kJ) | ||
| Calories from fat | 60.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.73g | 8% | |
|---|---|---|---|
| Cholesterol | 28.21mg | 7% | |
| Sodium | 909.44mg | 28% | |
| Potassium | 108.54mg | 2% | |
| Total Carbs | 5.36g | 1% | |
| Sugars | 1.24g | 4% | |
| Dietary Fiber | 1.54g | 5% | |
| Protein | 30.64g | 45% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 891.6mg | 65% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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