Potatoes Oh' Brian Recipe

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Potatoes Oh' Brian
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Ingredients:

Directions:

  1. Scrub, peel if desired and cut potatoes into 1/2 slices.
  2. Heat a pan to medium-high and add about 2 T. of oil.
  3. Add potatoes and brown on both sides, about 10 minutes.
  4. Season with lemon pepper or salt and pepper. Add the onion, cook another minute. Next add the bell pepper and garlic and cook another minute. Make sure the garlic does not burn.
  5. Pour approximately 3 T. of fresh stock or water into pan. Cover and increase heat to high. When lid is too hot to touch, reduce heat and cook potatoes about 15 minutes or until potatoes are tender. Uncover pan, raise heat to medium-high again and cook potatoes another 2 to 3 minutes or until crispy and all stock is evaporated.
  6. Adjust seasonings and garnish with fresh parsley.
  7. Serve with your favorite topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.44 Kcal (567 kJ)
Calories from fat 19.06 Kcal
% Daily Value*
Total Fat 2.12g 3%
Sodium 91.72mg 4%
Potassium 465.75mg 10%
Total Carbs 26.84g 9%
Sugars 5.77g 23%
Dietary Fiber 4.31g 17%
Protein 2.84g 6%
Vitamin C 32.5mg 54%
Vitamin A 1.9mg 63%
Iron 13.8mg 77%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 74.94 Kcal (314 kJ)
Calories from fat 10.55 Kcal
% Daily Value*
Total Fat 1.17g 3%
Sodium 50.74mg 4%
Potassium 257.69mg 10%
Total Carbs 14.85g 9%
Sugars 3.19g 23%
Dietary Fiber 2.39g 17%
Protein 1.57g 6%
Vitamin C 18mg 54%
Vitamin A 1mg 63%
Iron 7.6mg 77%
Calcium 22.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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