Potato Potluck Dish Recipe

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Ingredients:

Serving

2 lb potatoes, diced
2 tsp onion powder
2 tsp minced garlic
2 cups sour cream
2 1/2 cups condensed cream of mushroom soup
2 cups shredded cheddar cheese
2/3 cup shredded mozzarella cheese

Directions:

Bring a large saucepan of salted water to a boil. Place potatoes in the saucepan and cook until tender but firm, about 15 minutes. Drain and cool.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
In a large bowl, mix the potatoes, onion powder, minced garlic, sour cream, cream of mushroom soup and Cheddar cheese. Pour into the baking dish. Sprinkle with mozzarella cheese.
Bake in the preheated oven 45 minutes, or until browned and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	246.23 Kcal (1031 kJ)
Calories from fat	117.59 Kcal
		% Daily Value*
Total Fat	13.07g	20%
Cholesterol	34.33mg	11%
Sodium	595.77mg	25%
Potassium	400.54mg	9%
Total Carbs	22.39g	7%
Sugars	3.31g	13%
Dietary Fiber	2.99g	12%
Protein	10.37g	21%
Vitamin C	2.1mg	4%
Vitamin A	0.8mg	25%
Iron	1mg	5%
Calcium	281.8mg	28%

Amount Per 100 g
Calories	127.96 Kcal (536 kJ)
Calories from fat	61.11 Kcal
		% Daily Value*
Total Fat	6.79g	20%
Cholesterol	17.84mg	11%
Sodium	309.61mg	25%
Potassium	208.15mg	9%
Total Carbs	11.63g	7%
Sugars	1.72g	13%
Dietary Fiber	1.55g	12%
Protein	5.39g	21%
Vitamin C	1.1mg	4%
Vitamin A	0.4mg	25%
Iron	0.5mg	5%
Calcium	146.5mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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