Potato-Gorgonzola Gratin Recipe

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Ingredients

Count

Nutrition

250

Calories

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Ingredients:

Serving

2 tbsp butter
2 1/2 tbsp all-purpose flour
1 tsp chopped fresh thyme
2 1/2 cups fat-free milk
3/4 cup (3 oz) crumbled gorgonzola or other blue cheese
1 1/2 tsp salt
1/4 tsp freshly ground black pepper
3 lb baking potatoes, peeled and cut into 1/8-inch-thick slices
cooking spray
1/3 cup (1 1/2 oz) grated parmigiano-reggiano cheese

Directions:

Preheat oven to 375°.
Melt butter in a small saucepan over medium-high heat. Add flour, and cook 2 minutes, stirring constantly with a whisk. Stir in the thyme. Gradually add milk, stirring with a whisk; cook over medium heat until slightly thick (about 3 minutes), stirring constantly. Stir in the Gorgonzola; cook 3 minutes or until cheese melts, stirring constantly. Stir in salt and pepper. Remove from heat.
Arrange one-fourth of potatoes in bottom of a 13 x 9-inch baking dish coated with cooking spray; spoon about 3/4 cup sauce over potatoes. Repeat layers twice; arrange remaining potatoes over sauce. Sprinkle with Parmigiano-Reggiano. Cover and bake at 375° for 30 minutes. Uncover and bake an additional 40 minutes or until potatoes are tender. Remove from oven; let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	250.09 Kcal (1047 kJ)
Calories from fat	37.14 Kcal
		% Daily Value*
Total Fat	4.13g	6%
Cholesterol	9.67mg	3%
Sodium	515.45mg	21%
Potassium	154.49mg	3%
Total Carbs	48.86g	16%
Sugars	16.3g	65%
Dietary Fiber	3.51g	14%
Protein	5.99g	12%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	2%
Calcium	137.4mg	14%

Amount Per 100 g
Calories	111.65 Kcal (467 kJ)
Calories from fat	16.58 Kcal
		% Daily Value*
Total Fat	1.84g	6%
Cholesterol	4.32mg	3%
Sodium	230.12mg	21%
Potassium	68.97mg	3%
Total Carbs	21.81g	16%
Sugars	7.28g	65%
Dietary Fiber	1.57g	14%
Protein	2.67g	12%
Vitamin C	0.3mg	1%
Calcium	61.3mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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