Potato Gatto Recipe

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Ingredients:

Serving

3 lbs red potatoes
1 onion, diced
2 cloves minced garlic
1 1/2 cups breadcrumbs
4 tbsp butter
1 cup grated parmigiano
1/3 cup half-and-half cream
1/4 lb spicy salami, sliced thin
1 1/3 cups tiny peas (divided )
1/2 lb fresh mozzarella cheese, sliced 1 inch thick

Directions:

Pre-heat oven to 400 degrees.
Cook potatoes in water 25 minutes.
Peel.
Brown the onion and garlic in olive oil, remove to bowl and set aside.
Add a little more olive oil and saute until lightly browned, remove to small bowl.
In large bowl add potatoes, butter, cheese, 1/2& 1/2, salt/pepper to taste.
Mash lightly, stir in the salami and half the peas.
In buttered 8 square dish, press 1/2 the potato mixture into the bottom.
Top with the onions, remaining peas and mozzarella slices.
Spread the remaining potatoes on top smooth with spoon.
Bake 30 minutes.
Top with bread crumbs and bake for 10 minutes longer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	934.42 Kcal (3912 kJ)
Calories from fat	339.04 Kcal
		% Daily Value*
Total Fat	37.67g	58%
Cholesterol	121.48mg	40%
Sodium	1340.11mg	56%
Potassium	1736.47mg	37%
Total Carbs	98.27g	33%
Sugars	27.37g	109%
Dietary Fiber	10.07g	40%
Protein	51.69g	103%
Vitamin C	33.9mg	56%
Vitamin A	0.1mg	5%
Iron	4.9mg	27%
Calcium	710.6mg	71%

Amount Per 100 g
Calories	130.75 Kcal (547 kJ)
Calories from fat	47.44 Kcal
		% Daily Value*
Total Fat	5.27g	58%
Cholesterol	17mg	40%
Sodium	187.52mg	56%
Potassium	242.98mg	37%
Total Carbs	13.75g	33%
Sugars	3.83g	109%
Dietary Fiber	1.41g	40%
Protein	7.23g	103%
Vitamin C	4.7mg	56%
Iron	0.7mg	27%
Calcium	99.4mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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