Directions:
- Preheat oven to 450 degrees F.
- In a large cast iron skillet, heat oil over medium heat; cook onions until golden, about 5-7 minutes.
- Transfer to a bowl; add potatoes, rosemary, 1 teaspoon salt, 1/4 teaspoon pepper and toss to combine.
- Wipe out skillet and turn upside down; sprinkle skillet bottom with corn starch.
- On a clean work surface, use your hands or a rolling pin to spread dough to the approximate size of the skillet; place dough on skillet and top with the potato-onion mixture spreading out evenly, leaving a 1-inch border.
- Transfer to oven and bake until crust is golden, about 20 minutes.
- Slice into wedges to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 333.43 Kcal (1396 kJ) | ||
| Calories from fat | 100.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.18g | 17% | |
|---|---|---|---|
| Sodium | 394.94mg | 16% | |
| Potassium | 277.29mg | 6% | |
| Total Carbs | 48.79g | 16% | |
| Sugars | 1.57g | 6% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 7.25g | 15% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 1.6mg | 9% | |
| Calcium | 14.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 174.07 Kcal (729 kJ) | ||
| Calories from fat | 52.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.84g | 17% | |
|---|---|---|---|
| Sodium | 206.18mg | 16% | |
| Potassium | 144.76mg | 6% | |
| Total Carbs | 25.47g | 16% | |
| Sugars | 0.82g | 6% | |
| Dietary Fiber | 1.36g | 10% | |
| Protein | 3.79g | 15% | |
| Vitamin C | 2.7mg | 9% | |
| Iron | 0.8mg | 9% | |
| Calcium | 7.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Potato and Onion Flat Bread
Olive oil, Yellow onion , thinly sliced into circles and 6 more.. -
Summer Garden Crustless Quiche
Olive oil , or as needed, Olive oil, Yellow onion, minced and 10 more.. -
Seafood Stew
Olive oil, Yellow onions, chopped (2 small) and 16 more.. -
Paella with Poblanos, Corn, and Clams
Olive oil, Chopped yellow onion, Garlic cloves, minced and 12 more.. -
White Pizza
Ricotta, Shredded mozzarella, Grated parmesan or pecorino and 8 more.. -
Barefoot Contessa's Rosemary Polenta
Unsalted butter, Olive oil, Minced garlic (3 cloves) and 12 more.. -
Olive and Rosemary Focaccia
Warm water (100-110 degrees f), Sugar and 13 more.. -
Caramelized Sherried Onions
Unsalted butter, Olive oil and 7 more.. -
Grilled Leg of Lamb
Plain yogurt (2 pints) or 2 lbs low-fat yogurt (2 pints) and 8 more.. -
Cheddar Corn Chowder
Bacon, chopped, Olive oil and 11 more.. -
Salmon With Lentils
French green lentil, Olive oil, plus extra for salmon and 12 more.. -
Lentil Sausage Soup - Ina Garten
French green lentil (recommended , du puy) and 15 more..
Also Try
-
-
Potatoes and Onions (Patate E Cipolle)
Potato, Onion, Extra virgin olive oil , to taste and 2 more.. -
Potato and onion hash with a fried egg (for one)
Vegetable oil, Onion , sliced into half moons, Salt and 3 more.. -
-
-
-
-
-
Pork Chops With Potatoes and Onions
Vegetable oil, Pork chops, trimmed (1/2 inch thick ) and 9 more.. -
Pork Chops With Scalloped Potatoes and Onions
Butter, All-purpose flour, Salt, Black pepper and 7 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
