Pork Paprikash Recipe

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Pork Paprikash
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Ingredients
11
Count
Nutrition
741
Calories
Total time
85
Minutes
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Ingredients:

Directions:

  1. In a large pot, heat 1 tablespoon of the bacon fat over moderately high heat.
  2. Toss the Pork with the Flour, 1/2 teaspoon of the salt, and 1/4 teaspoon of the black pepper.
  3. Add about half the pork to the pot and brown for about 3 minutes; remove.
  4. Repeat with the remaining pork and an additional tablespoon of fat; remove.
  5. Reduce the heat to moderately low and add the remaining tablespoon of fat to the pan.
  6. Add the onion and bell peppers.
  7. Cook, covered, stirring occasionally, for 7 minutes.
  8. Stir in the remaining 1 1/4 teaspoons salt, 1/4 teaspoon black Pepper, and the paprika.
  9. Cook, stirring, for 30 seconds.
  10. Add the pork with any accumulated juices and the broth.
  11. Bring to a boil, reduce the heat, and simmer, partially covered, until the pork is just done, 10 to 15 minutes.
  12. Reduce the heat to very low and whisk in the sour cream.
  13. Meanwhile, in a large pot of boiling, salted water, cook the egg noodles until just done, about 7 minutes and drain.
  14. Remove 1/2 cup of the sauce from the stew and toss with the noodles.
  15. Serve the stew over the noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 741.04 Kcal (3103 kJ)
Calories from fat 210.91 Kcal
% Daily Value*
Total Fat 23.43g 36%
Cholesterol 199.76mg 67%
Sodium 1341.82mg 56%
Potassium 1238.28mg 26%
Total Carbs 76.18g 25%
Sugars 7.05g 28%
Dietary Fiber 4.98g 20%
Protein 52.96g 106%
Vitamin C 61.6mg 103%
Vitamin A 1.5mg 51%
Iron 30.9mg 172%
Calcium 125.1mg 13%
Amount Per 100 g
Calories 145.63 Kcal (610 kJ)
Calories from fat 41.45 Kcal
% Daily Value*
Total Fat 4.61g 36%
Cholesterol 39.26mg 67%
Sodium 263.71mg 56%
Potassium 243.36mg 26%
Total Carbs 14.97g 25%
Sugars 1.39g 28%
Dietary Fiber 0.98g 20%
Protein 10.41g 106%
Vitamin C 12.1mg 103%
Vitamin A 0.3mg 51%
Iron 6.1mg 172%
Calcium 24.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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