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Pork Chops with Grits and Red-Eye Gravy Recipe

Pork Chops with Grits and Red-Eye Gravy Recipe

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Ingredients

Count

Nutrition

763

Calories

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Ingredients:

Serving

1 tbsp extra-virgin olive oil
4 (6-oz) bone-in center-cut loin pork chops, trimmed (about 1/2 inch thick )
1/2 tsp salt, divided
1/2 tsp black pepper, divided
1/4 cup chopped shallots
2 tsp chopped fresh thyme
1 (4-oz) package sliced exotic mushroom blend
1/4 cup madeira wine or dry sherry
1/2 cup hot strong brewed coffee, divided
1/2 cup lower-sodium tomato juice
2 tsp sherry vinegar
1/8 tsp ground red pepper
2 tsp cornstarch
2 1/4 cups plus 2 tbsp 2% reduced-fat milk, divided
1/2 cup uncooked quick-cooking grits
1 tbsp butter

Directions:

Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat. Sprinkle pork with 3/8 teaspoon salt and 1/4 teaspoon black pepper. Add pork chops to pan, and cook 3 minutes on each side. Remove pork from pan; keep warm. Add shallots, thyme, and sliced mushrooms to pan; sauté for 4 minutes. Stir in wine, and cook 30 seconds, scraping pan to loosen browned bits. Stir in remaining 1/4 teaspoon black pepper, 1/4 cup coffee, juice, vinegar, and red pepper. Bring to a simmer; cook for 3 minutes. Combine cornstarch and remaining 1/4 cup coffee. Add cornstarch mixture to pan, stirring with a whisk; cook for 2 minutes or until mixture thickens, stirring frequently.
Bring 2 1/4 cups milk and remaining 1/8 teaspoon salt to a boil in a medium saucepan. Gradually stir in grits. Cover, reduce heat, and simmer 5 minutes or until liquid is absorbed, stirring frequently with a whisk. Remove from heat; stir in remaining 2 tablespoons milk and butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	762.79 Kcal (3194 kJ)
Calories from fat	330.1 Kcal
		% Daily Value*
Total Fat	36.68g	56%
Cholesterol	136.23mg	45%
Sodium	1482.54mg	62%
Potassium	1496.01mg	32%
Total Carbs	60.94g	20%
Sugars	30.67g	123%
Dietary Fiber	3.06g	12%
Protein	46.39g	93%
Vitamin C	6.3mg	10%
Vitamin A	0.1mg	5%
Iron	3.2mg	18%
Calcium	740.9mg	74%

Amount Per 100 g
Calories	74.2 Kcal (311 kJ)
Calories from fat	32.11 Kcal
		% Daily Value*
Total Fat	3.57g	56%
Cholesterol	13.25mg	45%
Sodium	144.21mg	62%
Potassium	145.52mg	32%
Total Carbs	5.93g	20%
Sugars	2.98g	123%
Dietary Fiber	0.3g	12%
Protein	4.51g	93%
Vitamin C	0.6mg	10%
Iron	0.3mg	18%
Calcium	72.1mg	74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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