Directions:
- Place water in crockpot
- Add pork loin
- Pour entire can Chile Verde Sauce on top of loin
- Pour entire can of salsa on loin
- Then cook on low for 7hrs, shred with fork and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.95 Kcal (79 kJ) | ||
| Calories from fat | 7.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.8g | 1% | |
|---|---|---|---|
| Cholesterol | 7.82mg | 3% | |
| Sodium | 7.04mg | 0% | |
| Potassium | 51.54mg | 1% | |
| Protein | 2.78g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 91.73 Kcal (384 kJ) | ||
| Calories from fat | 34.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.85g | 1% | |
|---|---|---|---|
| Cholesterol | 37.85mg | 3% | |
| Sodium | 34.07mg | 0% | |
| Potassium | 249.52mg | 1% | |
| Protein | 13.47g | 6% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 0.6mg | 1% | |
| Calcium | 14.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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