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Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce (Emeril Lagasse) Recipe

Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce (Emeril Lagasse) Recipe

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Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce (Emeril Lagasse)

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Ingredients:

Serving

1/4 cup olive oil
1 red onion, thickly sliced
salt
1/2 tsp crushed red pepper
1 lb assorted mushrooms , including porcini, cremini , oyster , wood ear and white button
1 bay leaf
1/4 cup balsamic vinegar
1/4 cup chopped flat-leaf parsley , plus more for garnish
1 tbsp chopped garlic
1/4 cup red wine
1 cup demi-glace
1/2 cup heavy cream
1 lb fresh porcini ravioli
freshly grated parmesan, for garnish

Directions:

In a large saute pan over high heat, add olive oil. Add the red onion and saute until tender. Season with salt and crushed red pepper. Add the mushrooms and bay leaf and cook until mushrooms begin to brown, about 4 to 5 minutes. Deglaze the pan with the balsamic. Add the parsley and garlic and cook for 2 minutes. Add the wine and demi-glace and reduce the heat to medium-low. Let simmer for 10 minutes or until the sauce thickens. Add the cream and stir to combine. Simmer for another few minutes or until the sauce coats the back of a spoon.
In a large pot of boiling salted water, add porcini ravioli and cook until they come to the surface (just a couple minutes for fresh ravioli.) Drain well and serve with sauce over top. Garnish with parsley and Parmesan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	132337.16 Kcal (554069 kJ)
Calories from fat	51936.79 Kcal
		% Daily Value*
Total Fat	5770.75g	8878%
Cholesterol	11850.55mg	3950%
Sodium	24.87mg	1%
Potassium	48922.5mg	1041%
Total Carbs	15187.99g	5063%
Sugars	1843.03g	7372%
Dietary Fiber	657.04g	2628%
Protein	6401.49g	12803%
Vitamin C	1075.2mg	1792%
Vitamin A	118.3mg	3943%
Iron	948mg	5267%
Calcium	146134.8mg	14613%

Amount Per 100 g
Calories	4037.58 Kcal (16905 kJ)
Calories from fat	1584.58 Kcal
		% Daily Value*
Total Fat	176.06g	8878%
Cholesterol	361.56mg	3950%
Sodium	0.76mg	1%
Potassium	1492.61mg	1041%
Total Carbs	463.38g	5063%
Sugars	56.23g	7372%
Dietary Fiber	20.05g	2628%
Protein	195.31g	12803%
Vitamin C	32.8mg	1792%
Vitamin A	3.6mg	3943%
Iron	28.9mg	5267%
Calcium	4458.5mg	14613%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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