Directions:
- Blend all ingredients in processor until combined. Transfer to bowl. (Can be prepared 2 weeks ahead. Cover and chill.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 998.17 Kcal (4179 kJ) | ||
| Calories from fat | 601.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.81g | 103% | |
|---|---|---|---|
| Sodium | 2813.28mg | 117% | |
| Potassium | 330.22mg | 7% | |
| Total Carbs | 77.21g | 26% | |
| Sugars | 6.62g | 26% | |
| Dietary Fiber | 8.06g | 32% | |
| Protein | 12.6g | 25% | |
| Vitamin C | 29.6mg | 49% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.9mg | 21% | |
| Calcium | 126.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 341.72 Kcal (1431 kJ) | ||
| Calories from fat | 205.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.87g | 103% | |
|---|---|---|---|
| Sodium | 963.12mg | 117% | |
| Potassium | 113.05mg | 7% | |
| Total Carbs | 26.43g | 26% | |
| Sugars | 2.27g | 26% | |
| Dietary Fiber | 2.76g | 32% | |
| Protein | 4.31g | 25% | |
| Vitamin C | 10.1mg | 49% | |
| Iron | 1.3mg | 21% | |
| Calcium | 43.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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