Directions:
- Melt butter in small saucepan over medium heat. Whisk in remaining ingredients. Simmer until thickened, whisking often, about 3 minutes. Cool slightly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 594.29 Kcal (2488 kJ) | ||
| Calories from fat | 331.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.83g | 57% | |
|---|---|---|---|
| Cholesterol | 110.69mg | 37% | |
| Sodium | 120.65mg | 5% | |
| Potassium | 52.24mg | 1% | |
| Total Carbs | 61.35g | 20% | |
| Sugars | 58.8g | 235% | |
| Protein | 1.18g | 2% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Calcium | 38.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 364.37 Kcal (1526 kJ) | ||
| Calories from fat | 203.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.58g | 57% | |
|---|---|---|---|
| Cholesterol | 67.86mg | 37% | |
| Sodium | 73.97mg | 5% | |
| Potassium | 32.03mg | 1% | |
| Total Carbs | 37.61g | 20% | |
| Sugars | 36.05g | 235% | |
| Protein | 0.73g | 2% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Calcium | 23.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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