Poppy Seed Cake Recipe

Posted by
Rate It!
Poppy Seed Cake
Add your photo!
Ingredients
13
Count
Nutrition
481
Calories
Total time
1
Minutes
Comments Print recipe

Ingredients:

  • 2/3 cup poppy seed
  • 1 cup buttermilk
  • 2 1/2 cups flour , sifted
  • 1/2 tsp salt
  • 1/2 lb butter
  • 1 1/2 cups sugar
  • 3 tbsp sugar
  • 4 eggs

Directions:

  1. Mix poppy seeds and buttermilk together, and let stand in refrigerator for several hours or overnight. Sift together flour, baking powder, baking soda and salt. Cream butter and 1 1/2 cups sugar; beat in eggs, one at a time; beat in vanilla and grated orange rind.
  2. Stir in flour mixture alternately with buttermilk mixture in about 4 additions of each, stirring until just smooth.
  3. Spoon half of batter into a greased and floured 10-inch Bundt pan.
  4. Mix remaining sugar and cinnamon together and sprinkle mixture over batter.
  5. Pour rest of batter into the pan.
  6. Bake in 350°F oven for about 1 hour, or until a wooden pick comes out clean.
  7. Cool in pan for 15 minutes, then turn out to finish cooling.
  8. Cover tightly and let season for a day or two for best flavor.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.89 Kcal (2013 kJ)
Calories from fat 243.85 Kcal
% Daily Value*
Total Fat 27.09g 42%
Cholesterol 97.43mg 32%
Sodium 944.31mg 39%
Potassium 275.88mg 6%
Total Carbs 53.41g 18%
Sugars 18.93g 76%
Dietary Fiber 5.43g 22%
Protein 8.19g 16%
Vitamin C 5.9mg 10%
Vitamin A 0.2mg 6%
Iron 3.1mg 17%
Calcium 285.3mg 29%
Amount Per 100 g
Calories 341.04 Kcal (1428 kJ)
Calories from fat 172.94 Kcal
% Daily Value*
Total Fat 19.22g 42%
Cholesterol 69.1mg 32%
Sodium 669.68mg 39%
Potassium 195.65mg 6%
Total Carbs 37.88g 18%
Sugars 13.42g 76%
Dietary Fiber 3.85g 22%
Protein 5.81g 16%
Vitamin C 4.2mg 10%
Vitamin A 0.1mg 6%
Iron 2.2mg 17%
Calcium 202.3mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top