Banana Drop Cookies Recipe

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Banana Drop Cookies
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Ingredients:

  • 2 1/4 cups sifted flour
  • 1/4 tsp baking soda
  • 3/4 tsp salt
  • 2/3 cup butter or 2/3 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 1 (14 -24 oz) bag chocolate chips (optional)

Directions:

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Sift flour, baking powder, baking soda, and salt together in a small, separate bowl.
  3. Beat shortening in larger bowl until creamed, adding sugar. Stir in vanilla.
  4. Beat in eggs.
  5. Add flour mixture alternately with mashed bananas, beating after each addition until smooth.
  6. Fold in chocolate chips with a large spoon, if desired.
  7. Drop by spoonfuls onto ungreased cookie sheets.
  8. Bake for 8-10 minutes. Let cool on pan for 1-2 minutes before removing to allow the bottoms to properly solidify.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2046.07 Kcal (8566 kJ)
Calories from fat 1251.72 Kcal
% Daily Value*
Total Fat 139.08g 214%
Cholesterol 654.35mg 218%
Sodium 2296.68mg 96%
Potassium 2041.39mg 43%
Total Carbs 196.59g 66%
Sugars 145.15g 581%
Dietary Fiber 6.95g 28%
Protein 16.63g 33%
Vitamin C 20.3mg 34%
Vitamin A 1.5mg 51%
Iron 3.1mg 17%
Calcium 545.2mg 55%
Amount Per 100 g
Calories 323.09 Kcal (1353 kJ)
Calories from fat 197.65 Kcal
% Daily Value*
Total Fat 21.96g 214%
Cholesterol 103.33mg 218%
Sodium 362.66mg 96%
Potassium 322.35mg 43%
Total Carbs 31.04g 66%
Sugars 22.92g 581%
Dietary Fiber 1.1g 28%
Protein 2.63g 33%
Vitamin C 3.2mg 34%
Vitamin A 0.2mg 51%
Iron 0.5mg 17%
Calcium 86.1mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.7
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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