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Popcorn with Herbs de Provence and Asiago Cheese (Giada De Laurentiis) Recipe

Popcorn with Herbs de Provence and Asiago Cheese (Giada De Laurentiis) Recipe

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Popcorn with Herbs de Provence and Asiago Cheese (Giada De Laurentiis)

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Ingredients:

Serving

6 tbsp (3/4 stick) unsalted butter, at room temperature
2 large cloves garlic, crushed
1 1/2 tsp dried herbes de provence, crumbled
1/4 cup vegetable or peanut oil
1/2 cup popcorn kernels
1 1/2 tsp kosher salt
1/3 cup finely grated asiago

Directions:

Combine the butter, garlic and herbes de Provence in a small saucepan. Cook over medium-low heat until the butter melts. Remove the saucepan from the heat and let stand while making the popcorn.
Combine the oil and popcorn in a heavy large pot. Cover and cook over medium-high heat until almost all the kernels pop. Transfer the popcorn to a large bowl.
Remove the garlic cloves from the butter and discard, if desired.
Add the salt, cheese and butter mixture to the popcorn. Toss until the popcorn is coated. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	854.18 Kcal (3576 kJ)
Calories from fat	729.35 Kcal
		% Daily Value*
Total Fat	81.04g	125%
Cholesterol	188.85mg	63%
Sodium	567.81mg	24%
Potassium	99.82mg	2%
Total Carbs	15.57g	5%
Sugars	1.94g	8%
Dietary Fiber	2.67g	11%
Protein	19.18g	38%
Vitamin C	1.5mg	2%
Vitamin A	0.8mg	28%
Iron	0.8mg	5%
Calcium	146.3mg	15%

Amount Per 100 g
Calories	716.37 Kcal (2999 kJ)
Calories from fat	611.68 Kcal
		% Daily Value*
Total Fat	67.96g	125%
Cholesterol	158.38mg	63%
Sodium	476.2mg	24%
Potassium	83.72mg	2%
Total Carbs	13.06g	5%
Sugars	1.63g	8%
Dietary Fiber	2.24g	11%
Protein	16.09g	38%
Vitamin C	1.2mg	2%
Vitamin A	0.7mg	28%
Iron	0.7mg	5%
Calcium	122.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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