New Potatoes With Herbes De Provence, Lemon and Coarse Salt Recipe

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New Potatoes With Herbes De Provence, Lemon and Coarse Salt
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Ingredients:

Directions:

  1. Place the potatoes in a large sauce pan or medium stockpot with salted water to cover; bring to a boil over high heat.
  2. Reduce the heat to a gentle boil and cook until potatoes are just tender, about 10 minutes, depending on size.
  3. Drain and set aside to cool slightly.
  4. In a large nonstick skillet, heat oil over medium-high heat.
  5. Add the herbs de Provence, and cook, stirring constantly, for about 10 seconds.
  6. Add drained potatoes, coarse salt, and lemon juice; stir well to coat.
  7. Cook tossing and stirring constantly, until the potatoes are heated through, 1- 2 minutes.
  8. Season with pepper to taste.
  9. Serve immediately.
  10. For advance Preparation: You can boil the potatoes and let them stand for up to one hour at room temperature before completing the recipe.
  11. Or, you can refrigerate the boiled potatoes overnight.
  12. Bring them to room temperature and finish the recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.15 Kcal (1139 kJ)
Calories from fat 103.57 Kcal
% Daily Value*
Total Fat 11.51g 18%
Cholesterol 38mg 13%
Sodium 193.94mg 8%
Potassium 6.73mg 0%
Total Carbs 28.55g 10%
Sugars 10.15g 41%
Dietary Fiber 4.15g 17%
Protein 21.08g 42%
Vitamin C 2.6mg 4%
Iron 2mg 11%
Calcium 281.4mg 28%
Amount Per 100 g
Calories 14.94 Kcal (63 kJ)
Calories from fat 5.68 Kcal
% Daily Value*
Total Fat 0.63g 18%
Cholesterol 2.09mg 13%
Sodium 10.64mg 8%
Potassium 0.37mg 0%
Total Carbs 1.57g 10%
Sugars 0.56g 41%
Dietary Fiber 0.23g 17%
Protein 1.16g 42%
Vitamin C 0.1mg 4%
Iron 0.1mg 11%
Calcium 15.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 8
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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