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Rigatoni with Green Olive-Almond Pesto and Asiago Cheese Recipe

Rigatoni with Green Olive-Almond Pesto and Asiago Cheese Recipe

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Rigatoni with Green Olive-Almond Pesto and Asiago Cheese

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Ingredients

Count

Nutrition

202

Calories

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Ingredients:

Serving

1 lb uncooked rigatoni
1 1/4 cups (6 oz) pitted manzanilla (or green ) olives
1/2 cup sliced almonds, toasted
1/2 cup fresh flat-leaf parsley leaves
1/4 tsp freshly ground black pepper
1 large garlic clove
2 tbsp water
1 tsp white wine vinegar
1/2 cup (2 oz) grated asiago cheese

Directions:

Cook pasta according to package directions, omitting salt and fat. Drain pasta, reserving 6 tablespoons cooking liquid.
Place olives, sliced almonds, flat-leaf parsley leaves, black pepper, and garlic in a food processor; pulse 3 times or until coarsely chopped. With processor on, add 2 tablespoons water and 1 teaspoon vinegar through the food chute, processing until mixture is finely chopped. Combine pasta, 1/4 cup reserved cooking liquid, and olive mixture in a large bowl; toss well. Add enough of remaining 2 tablespoons cooking liquid to make pasta mixture moist, tossing well to coat. Sprinkle with cheese. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	202.41 Kcal (847 kJ)
Calories from fat	70.49 Kcal
		% Daily Value*
Total Fat	7.83g	12%
Cholesterol	1.61mg	1%
Sodium	219.32mg	9%
Potassium	147.12mg	3%
Total Carbs	26.32g	9%
Sugars	1.44g	6%
Dietary Fiber	2.9g	12%
Protein	8.11g	16%
Vitamin C	6.8mg	11%
Iron	0.7mg	4%
Calcium	72.7mg	7%

Amount Per 100 g
Calories	188.64 Kcal (790 kJ)
Calories from fat	65.69 Kcal
		% Daily Value*
Total Fat	7.3g	12%
Cholesterol	1.5mg	1%
Sodium	204.4mg	9%
Potassium	137.11mg	3%
Total Carbs	24.53g	9%
Sugars	1.34g	6%
Dietary Fiber	2.71g	12%
Protein	7.56g	16%
Vitamin C	6.3mg	11%
Iron	0.6mg	4%
Calcium	67.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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