Directions:
- Put oven rack in middle position and preheat oven to 400°F.
- Prick each potato a few times, then bake in a shallow baking pan until tender, about 1 hour.
- When potatoes are just cool enough to handle, halve and scoop out flesh. Force flesh through ricer or food mill into a bowl.
- Heat cream with butter and garlic in a 3-quart heavy saucepan over moderately low heat until hot, then stir into potatoes. Beat in eggs 1 at a time with a fork until blended, then stir in salt, white pepper, and nutmeg. Spoon mixture into a buttered 2-quart (10-inch) round or oval shallow gratin or casserole dish. Bake until top is puffed and golden, 30 to 40 minutes.
- Cooks' notes: ·Gratin can be prepared (but not baked) 1 day ahead and cooled completely, uncovered, then chilled, its surface covered with buttered wax paper and dish wrapped in plastic wrap. Bring to room temperature, about 1 hour, before baking. ·If you have only one oven, bake gratin while rib roast stands.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 308.98 Kcal (1294 kJ) | ||
| Calories from fat | 132.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.69g | 23% | |
|---|---|---|---|
| Cholesterol | 109.38mg | 36% | |
| Sodium | 420.58mg | 18% | |
| Potassium | 977.85mg | 21% | |
| Total Carbs | 36.62g | 12% | |
| Sugars | 1.76g | 7% | |
| Dietary Fiber | 3.47g | 14% | |
| Protein | 7.97g | 16% | |
| Vitamin C | 13.9mg | 23% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.1mg | 12% | |
| Calcium | 54.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 144.2 Kcal (604 kJ) | ||
| Calories from fat | 61.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.86g | 23% | |
|---|---|---|---|
| Cholesterol | 51.05mg | 36% | |
| Sodium | 196.28mg | 18% | |
| Potassium | 456.35mg | 21% | |
| Total Carbs | 17.09g | 12% | |
| Sugars | 0.82g | 7% | |
| Dietary Fiber | 1.62g | 14% | |
| Protein | 3.72g | 16% | |
| Vitamin C | 6.5mg | 23% | |
| Iron | 1mg | 12% | |
| Calcium | 25.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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