Directions:
- Combine 2 cups cream, chopped thyme, black peppercorns, and 3 garlic cloves in heavy medium saucepan. Bring to simmer over medium heat. Cover, reduce heat to medium-low, and simmer 15 minutes. Add remaining 2 garlic cloves. Cover; simmer 5 minutes. Strain cream into bowl.
- Preheat oven to 400°F. Butter 13x9x2-inch glass baking dish. Arrange 1/4 of potatoes in even layer in dish. Sprinkle with salt and pepper. Scatter 1/4 of truffle slices over. Spoon 1/4 of cream over. Repeat 3 more times, sprinkling any truffle liquid from jars over potato layers. Pour 2 cups cream over. Press potatoes firmly to compact. Cover dish with foil.
- Bake gratin 1 hour. Uncover and bake until top is brown, potatoes are tender, and cream bubbles thickly, about 20 minutes longer. Let stand 10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.82 Kcal (828 kJ) | ||
| Calories from fat | 177.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.78g | 30% | |
|---|---|---|---|
| Cholesterol | 70.92mg | 24% | |
| Sodium | 152.19mg | 6% | |
| Potassium | 78.68mg | 2% | |
| Total Carbs | 3.06g | 1% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 2.93g | 6% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.8mg | 28% | |
| Iron | 0.8mg | 4% | |
| Calcium | 49.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 296.22 Kcal (1240 kJ) | ||
| Calories from fat | 266.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.61g | 30% | |
|---|---|---|---|
| Cholesterol | 106.2mg | 24% | |
| Sodium | 227.9mg | 6% | |
| Potassium | 117.83mg | 2% | |
| Total Carbs | 4.58g | 1% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.15g | 0% | |
| Protein | 4.38g | 6% | |
| Vitamin C | 3.1mg | 3% | |
| Vitamin A | 1.3mg | 28% | |
| Iron | 1.2mg | 4% | |
| Calcium | 74.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Roast Turkey with Prosciutto-Hazelnut Crust
Unsalted butter, room temperature, Chopped hazelnuts and 22 more.. -
Thanksgiving Brined & Roasted Turkey
Turkey, Kosher salt, Brown sugar, Water, Bay leaves and 6 more.. -
Norwegian Marinated Edam Cheese (Marinert Edamerost)
Edam cheese, Red pepper, cut in strips, Olive oil and 6 more.. -
Poached Shrimp
Lemon, halved, Bay leaf, Thyme, Black peppercorns and 3 more.. -
Truffle Oil With Peppercorns and Thyme
Fresh truffle, sliced very thin-shaved (1/2 oz) and 3 more.. -
Lubbers Jerk Chicken With Peach Salsa
Allspice berries, Thyme leaves, Desiccated coconut and 18 more.. -
Basic All Purpose Brine for Meats, Chicken, and Turkey
Black peppercorns, Fresh thyme, Bay leaves, Garlic, sliced and 3 more.. -
Butterflied Chicken
Black peppercorns, Garlic, minced, Kosher salt and 10 more.. -
Brined Mesquite Grilled Turkey Breast
Black peppercorns, Fresh thyme, Bay leaves and 6 more.. -
Beer Brine
Whole black peppercorn, Fresh thyme, Bay leaves and 5 more.. -
Marinated Manchego Cheese
Manchego goat cheese (or any other goat cheese) and 6 more..
Also Try
-
-
-
-
-
-
Potato and Portobello Mushroom Gratin
Water, Dried porcini mushrooms, Portobello mushrooms and 8 more.. -
Potato Gratin with Gruyère and Crème Fraîche
Russet potatoes, peeled, cut into 1/8-inch-thick rounds and 3 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
