Pomegranate Gelatin Recipe

Posted by
Rate It!
Pomegranate Gelatin
Add your photo!
Ingredients
7
Count
Nutrition
141
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large bowl, dissolve gelatin in boiling water. Stir in cold water, pomegranate seeds and pineapple. Pour into an 11-in. x 7-in. dish. Refrigerate until firm.
  2. Combine sour cream and mayonnaise; spread over gelatin. Refrigerate until serving. Yield: 10 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.64 Kcal (589 kJ)
Calories from fat 87.71 Kcal
% Daily Value*
Total Fat 9.75g 15%
Cholesterol 8.65mg 3%
Sodium 109.3mg 5%
Potassium 115.59mg 2%
Total Carbs 10.41g 3%
Sugars 10.35g 41%
Dietary Fiber 0.26g 1%
Protein 1.34g 3%
Vitamin C 5.9mg 10%
Iron 0.2mg 1%
Calcium 29.3mg 3%
Amount Per 100 g
Calories 102.22 Kcal (428 kJ)
Calories from fat 63.74 Kcal
% Daily Value*
Total Fat 7.08g 15%
Cholesterol 6.28mg 3%
Sodium 79.44mg 5%
Potassium 84.01mg 2%
Total Carbs 7.57g 3%
Sugars 7.52g 41%
Dietary Fiber 0.19g 1%
Protein 0.98g 3%
Vitamin C 4.3mg 10%
Iron 0.2mg 1%
Calcium 21.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top