Polish Cresents Recipe

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Polish Cresents
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Ingredients
9
Count
Nutrition
351
Calories
Total time
65
Minutes
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Ingredients:

  • 1 cup butter
  • 4 cup flour sifted
  • 1/2 pint sour cream
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1 1/2 tbsp powdered sugar
  • 1 1/2 tbsp milk

Directions:

  1. DOUGH
  2. Mix flour and butter together
  3. Add cream, then egg yolks, salt and vanilla
  4. Mix well to form a smooth dough
  5. Put dough in wax paper, place in refrigerator overnight or until well chilled
  6. Roll like pie dough using powdered sugar (very thin)
  7. Cut into 3 inch squares
  8. FILLING
  9. Miix ingredients in bowl or blender
  10. COMBINE
  11. Place a teaspoon of nut filling on each square
  12. Roll in crescent shape and place on buttered cookie sheet
  13. Bake at 350 degrees for 20 minutes or until brown
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.02 Kcal (1470 kJ)
Calories from fat 214.32 Kcal
% Daily Value*
Total Fat 23.81g 37%
Cholesterol 36.79mg 12%
Sodium 630.7mg 26%
Potassium 185.53mg 4%
Total Carbs 28.68g 10%
Sugars 1.25g 5%
Dietary Fiber 3.85g 15%
Protein 7.95g 16%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 2.1mg 12%
Calcium 101mg 10%
Amount Per 100 g
Calories 439.47 Kcal (1840 kJ)
Calories from fat 268.32 Kcal
% Daily Value*
Total Fat 29.81g 37%
Cholesterol 46.06mg 12%
Sodium 789.62mg 26%
Potassium 232.29mg 4%
Total Carbs 35.91g 10%
Sugars 1.57g 5%
Dietary Fiber 4.83g 15%
Protein 9.95g 16%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 2.7mg 12%
Calcium 126.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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