Directions:
- Preheat oven to 400 degrees. Grease a 9 inch spring form pan.
- Prepare shortcrust Sweet Shortcrust Pastry for Cheesecakes.....
- Sift flour and sugar into a large bowl, or processor, add the cubes of chilled butter until resembling cornmeal, add in the whole egg and vanilla until a dough forms, wrap and chill for one hour before rolling. ( This dough can be stored in the fridge for 4 days before using or can be frozen also up to 6 weeks.).
- Roll out 1/8 inch thick and lay into prepared pan. Set aside in refrigerator.
- Roll out more dough onto parchment and make strips for the lattice top, and chill in frisge.
- Prepare filling, beat ricotta cheese, cream, sugar, flour, until smooth, add in the eggs one at a time, and beat in, not overbeating.
- Add the raisins and orange flower water, and blend well.
- Spoon gently into the prepared crust lined pan, take the strips of lattice and criss cross over top of batter.
- Beat an egg yolk with a pinch of salt, until frothy, and brush lattice strips on the top. This is not necessary but will help with a nice golden crust.
- Bake in preheated oven for 18 minutes, reduce heat to 350 and continue baking until set, about 40 minutes.
- Remove when set to a wire rack and completely cool befroe chilling in refrigerator or removing from pan.
- Sift powdered icing sugar over the top when serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.51 Kcal (1036 kJ) | ||
| Calories from fat | 131.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.6g | 22% | |
|---|---|---|---|
| Cholesterol | 90.32mg | 30% | |
| Sodium | 62.19mg | 3% | |
| Potassium | 95.15mg | 2% | |
| Total Carbs | 21.17g | 7% | |
| Sugars | 7.51g | 30% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 8.08g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 103.7mg | 10% | |
| Amount Per 100 g | |||
| Calories | 272.51 Kcal (1141 kJ) | ||
| Calories from fat | 144.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.07g | 22% | |
|---|---|---|---|
| Cholesterol | 99.45mg | 30% | |
| Sodium | 68.47mg | 3% | |
| Potassium | 104.76mg | 2% | |
| Total Carbs | 23.3g | 7% | |
| Sugars | 8.27g | 30% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 8.89g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 114.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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