Polenta Biscotti Recipe

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Polenta Biscotti
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Ingredients
8
Count
Nutrition
508
Calories
Total time
90
Minutes
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Ingredients:

  • 1 cup sugar
  • 1/2 cup dry polenta
  • 1/4 tsp salt
  • 3 large eggs
  • 2 tbsp olive oil

Directions:

  1. Preheat the oven to 325.
  2. In a large bowl, whisk together flour, sugar, polenta, baking powder and salt.
  3. In a medium bowl, whisk together eggs, oil and vanilla until well combined and frothy.
  4. Pour the egg mixture into the flour mixture and stir with a wooden spoon until combined.
  5. Turn dough out onto a lightly floured surface.
  6. Divide in half and shape each half into a log 12 x 2 wide.
  7. Carefully move logs onto a baking sheet lined with parchment or a silpat.
  8. Bake 20 to 25 minutes until the tops are almost firm to the touch.
  9. Remove and let cool on the pan for 15-20 minutes.
  10. While waiting, reduce the oven temperature to 300.
  11. Slice each log diagonally into about 1/2 slices using a serrated knife.
  12. Stand the biscotti up about 1/2 apart on the same baking sheet.
  13. Place back in the oven and bake until lightly colored and dry, another 20 to 25 minutes.
  14. Transfer to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.3 Kcal (2128 kJ)
Calories from fat 105.04 Kcal
% Daily Value*
Total Fat 11.67g 18%
Cholesterol 139.5mg 47%
Sodium 223.84mg 9%
Potassium 266.58mg 6%
Total Carbs 88.06g 29%
Sugars 29.54g 118%
Dietary Fiber 2.79g 11%
Protein 12.01g 24%
Vitamin A 0.6mg 20%
Iron 1.5mg 8%
Calcium 99.8mg 10%
Amount Per 100 g
Calories 300.33 Kcal (1257 kJ)
Calories from fat 62.06 Kcal
% Daily Value*
Total Fat 6.9g 18%
Cholesterol 82.42mg 47%
Sodium 132.26mg 9%
Potassium 157.51mg 6%
Total Carbs 52.03g 29%
Sugars 17.45g 118%
Dietary Fiber 1.65g 11%
Protein 7.1g 24%
Vitamin A 0.3mg 20%
Iron 0.9mg 8%
Calcium 59mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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