Directions:
- Preheat oven to 350 degrees.
- Cut bread diagonally into 1 inch slices BUT DO NOT cut all the way through.
- Stop within 1 inch from the bottom!
- Now slice the same way in the opposite direction.
- Stuff cheese and pepperoni into the cuts.
- Combine melted butter, garlic salt and oregano and drizzle over the top of loaf, making sure that it drips into the cuts.
- Wrap well in foil (heavy duty preferred).
- Bake for 40 minutes or until cheese is melted.
- Place on a serving dish and watch it disapear!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.26 Kcal (646 kJ) | ||
| Calories from fat | 104.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.62g | 18% | |
|---|---|---|---|
| Cholesterol | 31.94mg | 11% | |
| Sodium | 467.51mg | 19% | |
| Potassium | 70.78mg | 2% | |
| Total Carbs | 2.05g | 1% | |
| Sugars | 0.27g | 1% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 10.38g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 187.6mg | 19% | |
| Amount Per 100 g | |||
| Calories | 190.84 Kcal (799 kJ) | ||
| Calories from fat | 129.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.37g | 18% | |
|---|---|---|---|
| Cholesterol | 39.52mg | 11% | |
| Sodium | 578.38mg | 19% | |
| Potassium | 87.57mg | 2% | |
| Total Carbs | 2.54g | 1% | |
| Sugars | 0.34g | 1% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 12.84g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 232.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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