Directions:
- Place pork cubes in shallow glass baking dish. Combine marinade ingredients. Mix well. Pour over pork and marinate for 2 and a half hours.
- Threat cubes (4 or 5) on skewers. Place on grill over low heat and cook 8-10 minutes. Turn and cook another 8-10 minutes.
- To make sauce: Combine ingredients in saucepan. Bring to a boil and simmer 5 minutes, stirring constantly.
- Place indificual servings of pork cubes and peanut butter sauce at each place setting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1058.38 Kcal (4431 kJ) | ||
| Calories from fat | 390.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.4g | 67% | |
|---|---|---|---|
| Cholesterol | 269.46mg | 90% | |
| Sodium | 8396.11mg | 350% | |
| Potassium | 2514.2mg | 53% | |
| Total Carbs | 46.58g | 16% | |
| Sugars | 33.4g | 134% | |
| Dietary Fiber | 4.97g | 20% | |
| Protein | 122.09g | 244% | |
| Vitamin C | 14.5mg | 24% | |
| Iron | 8.5mg | 47% | |
| Calcium | 254.1mg | 25% | |
| Amount Per 100 g | |||
| Calories | 131.83 Kcal (552 kJ) | ||
| Calories from fat | 48.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.41g | 67% | |
|---|---|---|---|
| Cholesterol | 33.56mg | 90% | |
| Sodium | 1045.8mg | 350% | |
| Potassium | 313.16mg | 53% | |
| Total Carbs | 5.8g | 16% | |
| Sugars | 4.16g | 134% | |
| Dietary Fiber | 0.62g | 20% | |
| Protein | 15.21g | 244% | |
| Vitamin C | 1.8mg | 24% | |
| Iron | 1.1mg | 47% | |
| Calcium | 31.7mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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