Directions:
- Sift together flower and baking powder.
- Stir in water.
- Knead 10 times and divide into 15 balls.
- Steam for 20 min until tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.36 Kcal (897 kJ) | ||
| Calories from fat | 63.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.11g | 11% | |
|---|---|---|---|
| Sodium | 732.1mg | 31% | |
| Potassium | 181.23mg | 4% | |
| Total Carbs | 33.81g | 11% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 3.58g | 14% | |
| Protein | 4.21g | 8% | |
| Iron | 2.1mg | 12% | |
| Calcium | 139.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 272.03 Kcal (1139 kJ) | ||
| Calories from fat | 81.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 11% | |
|---|---|---|---|
| Sodium | 929.06mg | 31% | |
| Potassium | 229.99mg | 4% | |
| Total Carbs | 42.91g | 11% | |
| Sugars | 2.09g | 7% | |
| Dietary Fiber | 4.54g | 14% | |
| Protein | 5.34g | 8% | |
| Iron | 2.7mg | 12% | |
| Calcium | 177.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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