Plain Spongecake Recipe

Posted by
Rate It!
Plain Spongecake
Add your photo!
Ingredients
3
Count
Nutrition
175
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1 cup cornflour , sifted 3 times
  • 1/2 cup caster sugar
  • 4 large eggs

Directions:

  1. In a mixing bowl, crack all 4 eggs. With an electric beater, beat for about 10minutes, or until the eggs are thick and creamy.
  2. Gradually add the sugar, beating well after each addition.
  3. Gently fold the corn flour into the egg mixture.
  4. Pour into a cake tin and bake at 180 degrees Celcius for about 35minutes. (or until cooked through, I tell by poking a metal kebab stick into the center and if when I pull it out there's no residue stuck to the stick - it's cooked!).
  5. Let cool. Decorate with icing sugar, maybe a few strawberries. Perhaps cut it in half and sandwich the cake with cream. All fantastic ideas :).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.53 Kcal (731 kJ)
Calories from fat 22.37 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 82.67mg 28%
Sodium 31.82mg 1%
Potassium 30.67mg 1%
Total Carbs 35.45g 12%
Sugars 13.14g 53%
Protein 3.15g 6%
Iron 0.4mg 2%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 283.07 Kcal (1185 kJ)
Calories from fat 36.28 Kcal
% Daily Value*
Total Fat 4.03g 4%
Cholesterol 134.08mg 28%
Sodium 51.61mg 1%
Potassium 49.74mg 1%
Total Carbs 57.5g 12%
Sugars 21.32g 53%
Protein 5.11g 6%
Iron 0.7mg 2%
Calcium 20.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top