Pizza On The Grill I Recipe

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Pizza On The Grill I
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Ingredients:

Directions:

  1. In a bowl, dissolve yeast in warm water, and mix in sugar. Proof for ten minutes, or until frothy. Mix in the salt, olive oil, and flour until dough pulls away from the sides of the bowl. Turn onto a lightly floured surface. Knead until smooth, about 8 minutes. Place dough in a well oiled bowl, and cover with a damp cloth. Set aside to rise until doubled, about 1 hour. Punch down, and knead in garlic and basil. Set aside to rise for 1 more hour, or until doubled again.
  2. Preheat grill for high heat. Heat olive oil with garlic for 30 seconds in the microwave. Set aside. Punch down dough, and divide in half. Form each half into an oblong shape 3/8 to 1/2 inch thick.
  3. Brush grill grate with garlic flavored olive oil. Carefully place one piece of dough on hot grill. The dough will begin to puff almost immediately. When the bottom crust has lightly browned, turn the dough over using two spatulas. Working quickly, brush oil over crust, and then brush with 2 tablespoons tomato sauce. Arrange 1/2 cup chopped tomatoes, 1/8 cup sliced black olives, and 1/8 cup roasted red peppers over crust. Sprinkle with 1 cup cheese and 2 tablespoons basil. Close the lid, and cook until the cheese melts. Remove from grill, and set aside to cool for a few minutes while you prepare the second pizza.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.46 Kcal (831 kJ)
Calories from fat 78.6 Kcal
% Daily Value*
Total Fat 8.73g 13%
Cholesterol 2.54mg 1%
Sodium 490.39mg 20%
Potassium 94.8mg 2%
Total Carbs 22.3g 7%
Sugars 1.02g 4%
Dietary Fiber 1.55g 6%
Protein 7.55g 15%
Vitamin C 5.8mg 10%
Iron 1.3mg 7%
Calcium 147.6mg 15%
Amount Per 100 g
Calories 226.49 Kcal (948 kJ)
Calories from fat 89.71 Kcal
% Daily Value*
Total Fat 9.97g 13%
Cholesterol 2.9mg 1%
Sodium 559.67mg 20%
Potassium 108.19mg 2%
Total Carbs 25.45g 7%
Sugars 1.16g 4%
Dietary Fiber 1.76g 6%
Protein 8.61g 15%
Vitamin C 6.6mg 10%
Iron 1.4mg 7%
Calcium 168.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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