Directions:
- Sprinkle the yeast over 3 cups of warm water in a small bowl and stir in the sugar. The water should be no more than 100 degrees F (40 degrees C). Let stand for 5 minutes until the yeast softens and begins to form a creamy foam.
- Combine 4 cups of flour and the salt in a large bowl. Stir in the yeast to form a soft dough. Set aside for 15 minutes to let the flour absorb the liquid. Add the flour 1 cup at a time, mixing until until the dough is very smooth. (If the dough is too stiff to mix by hand, turn it out onto a lightly floured surface and knead in the remaining flour.) Let the dough rest for an additional 15 minutes.
- Seed the chiles, if desired, and puree the chipotle peppers in adobo. Cut the softened cream cheese into cubes. Knead the chipotle puree, cubed cream cheese, Cheddar cheese, and the grated Parmesan cheese into the dough until fully incorporated.
- Place the dough in an oiled bowl and turn to coat. Cover with a light cloth and let rise in a warm place (80 to 95 degrees F (27 to 35 degrees C)) until doubled in volume, about 40 minutes. Punch the dough down and knead it a few times. Cover and let rise again until doubled, about 30 minutes.
- Place a pizza stone in the oven on a middle rack. Preheat the oven to 450 degrees F (230 degrees C). Lightly dust a pizza peel or the back of a baking tray with cornmeal.
- Use a serrated knife to divide the dough into four equal pieces. Shape the loaves into round balls, and place the balls on the cornmeal-dusted peel. Cover with a damp cloth and let rise for 10-20 minutes.
- Slide the loaves off the peel or baking sheet onto the hot baking stone and bake until the bread is golden and the loaves sound hollow when tapped on the bottom, about 20 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1601.15 Kcal (6704 kJ) | ||
| Calories from fat | 422.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.91g | 72% | |
|---|---|---|---|
| Cholesterol | 137.84mg | 46% | |
| Sodium | 2700.45mg | 113% | |
| Potassium | 488.36mg | 10% | |
| Total Carbs | 223.71g | 75% | |
| Sugars | 2.37g | 9% | |
| Dietary Fiber | 9.99g | 40% | |
| Protein | 63.56g | 127% | |
| Iron | 4.5mg | 25% | |
| Calcium | 1025.4mg | 103% | |
| Amount Per 100 g | |||
| Calories | 261.94 Kcal (1097 kJ) | ||
| Calories from fat | 69.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.67g | 72% | |
|---|---|---|---|
| Cholesterol | 22.55mg | 46% | |
| Sodium | 441.79mg | 113% | |
| Potassium | 79.89mg | 10% | |
| Total Carbs | 36.6g | 75% | |
| Sugars | 0.39g | 9% | |
| Dietary Fiber | 1.63g | 40% | |
| Protein | 10.4g | 127% | |
| Iron | 0.7mg | 25% | |
| Calcium | 167.8mg | 103% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Italian Pinwheel Rolls
Active dry yeast, Warm water (110o to 115o), Sugar and 9 more.. -
Fantastic Pecan Sticky Buns
Active dry yeast, Warm water (105 degrees f), Sugar and 7 more.. -
Jamilah's Basic Dough Recipe
Dry active yeast, Warm water, Sugar, All-purpose flour and 5 more.. -
Homemade French Bread
Dry yeast, Warm water, Sugar, All purpose flour, Salt -
Naan Bread
Dry yeast, Warm water, Sugar, All-purpose flour and 4 more.. -
Old World Poppy Seed Roll
Poppy seeds, White sugar, Butter, melted, Lemon juice and 8 more.. -
Mana'eesh (J)gibneh - Cheese Pastries
Egg, Dry active yeast, Warm water, Sugar and 6 more.. -
Buttermilk Fantails
Butter, Active dry yeast, Warm water, Sugar and 4 more.. -
Deep-Dish Florentine Pizza
White cornmeal, White cornmeal, Active dry yeast and 15 more.. -
Pesto Sausage Pizza
Active dry yeast, Warm water (110o to 115o), Sugar and 13 more.. -
Gouda Biscotti
Active dry yeast, Warm water, Warm water, Sugar and 6 more.. -
Oatmeal Pan Bread
Boiling water, Old fashioned oats, Active dry yeast and 13 more..
Also Try
-
-
Bread Machine Cheddar Olive Bread
Water, Flour, Shredded sharp cheddar cheese, Sugar, Salt and 2 more.. -
-
Cheddar Bacon Bread - Bread Machine
Warm water, Shredded sharp cheddar cheese, Salt, Sugar and 5 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
