Directions:
- Combine all ingredients in a pan over medium heat then cook until cheese melts.
- Serve with cut up cubes of French or sourdough bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.11 Kcal (310 kJ) | ||
| Calories from fat | 12.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.38g | 2% | |
|---|---|---|---|
| Cholesterol | 6.75mg | 2% | |
| Sodium | 507.55mg | 21% | |
| Potassium | 270.51mg | 6% | |
| Total Carbs | 7.26g | 2% | |
| Sugars | 4.78g | 19% | |
| Dietary Fiber | 2.11g | 8% | |
| Protein | 7.64g | 15% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 233.2mg | 23% | |
| Amount Per 100 g | |||
| Calories | 75.96 Kcal (318 kJ) | ||
| Calories from fat | 12.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.41g | 2% | |
|---|---|---|---|
| Cholesterol | 6.92mg | 2% | |
| Sodium | 520.21mg | 21% | |
| Potassium | 277.26mg | 6% | |
| Total Carbs | 7.44g | 2% | |
| Sugars | 4.9g | 19% | |
| Dietary Fiber | 2.16g | 8% | |
| Protein | 7.83g | 15% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 239mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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