Pizza 'fondue' -- Fundido-- Recipe

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Ingredients:

Serving

8 oz pizza sauce
1/2 tsp italian seasoning
1/2 tsp garlic , more to taste is ok too
2 cups mozzarella cheese, shredded
1/4 cup parmesan cheese, grated
1 loaf french bread

Directions:

Cut bread into cubes or strips and broil until browned and toasty.
Spray a casserole or pie pan with cooking spray.
Pour pizza sauce into pan and add seasonings. Stir to combine.
Add any 'pizza toppings' you like at this point. See *Note.
Top with cheeses.
Place dish on bottom rack to cook while bread is browning or microwave until hot and bubbly and cheese is melted.
Place under broiler to brown cheese if desired.
Dip toasted bread into pan just like fondue! Kids have a blast doing this! Or spoon sauce on plate and dip.
Note: Add anything you like to the sauce: chorizo, hamburger, pepperoni, veggies etc.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	183.98 Kcal (770 kJ)
Calories from fat	24.33 Kcal
		% Daily Value*
Total Fat	2.7g	4%
Cholesterol	17.37mg	6%
Sodium	702.39mg	29%
Potassium	290.3mg	6%
Total Carbs	16.69g	6%
Sugars	2.25g	9%
Dietary Fiber	2.59g	10%
Protein	23.53g	47%
Vitamin C	6.3mg	11%
Iron	1.3mg	7%
Calcium	650.6mg	65%

Amount Per 100 g
Calories	135.48 Kcal (567 kJ)
Calories from fat	17.91 Kcal
		% Daily Value*
Total Fat	1.99g	4%
Cholesterol	12.79mg	6%
Sodium	517.23mg	29%
Potassium	213.77mg	6%
Total Carbs	12.29g	6%
Sugars	1.65g	9%
Dietary Fiber	1.91g	10%
Protein	17.33g	47%
Vitamin C	4.7mg	11%
Iron	0.9mg	7%
Calcium	479.1mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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