Directions:
- Cut the pizza into small, bite-size pieces.
- Break and scramble the eggs into a large bowl, beating well.
- Add the pizza bits, stirring to make sure all the pizza is covered.
- Let sit for 10-15 minutes.
- After sitting, stir again and scramble in a large frying pan that has been sprayed with Pam.
- Top with Parmesan or mozzarella cheese.
- This also works well with a leftover spaghetti, too.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1115.75 Kcal (4671 kJ) | ||
| Calories from fat | 481.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.52g | 82% | |
|---|---|---|---|
| Cholesterol | 419.17mg | 140% | |
| Sodium | 1765.43mg | 74% | |
| Potassium | 689.14mg | 15% | |
| Total Carbs | 106.41g | 35% | |
| Sugars | 14.54g | 58% | |
| Dietary Fiber | 7.27g | 29% | |
| Protein | 49.22g | 98% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 9.3mg | 51% | |
| Calcium | 706.1mg | 71% | |
| Amount Per 100 g | |||
| Calories | 241.24 Kcal (1010 kJ) | ||
| Calories from fat | 104.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.57g | 82% | |
|---|---|---|---|
| Cholesterol | 90.63mg | 140% | |
| Sodium | 381.71mg | 74% | |
| Potassium | 149mg | 15% | |
| Total Carbs | 23.01g | 35% | |
| Sugars | 3.14g | 58% | |
| Dietary Fiber | 1.57g | 29% | |
| Protein | 10.64g | 98% | |
| Vitamin C | 0.8mg | 6% | |
| Iron | 2mg | 51% | |
| Calcium | 152.7mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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