Directions:
- In a bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into two 4-in. patties. In a skillet, fry patties for 4-5 minutes on each side or until no longer pink. Top each patty with cheese. Serve on buns with pizza sauce. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 565.02 Kcal (2366 kJ) | ||
| Calories from fat | 249.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.73g | 43% | |
|---|---|---|---|
| Cholesterol | 176.87mg | 59% | |
| Sodium | 953.71mg | 40% | |
| Potassium | 424.63mg | 9% | |
| Total Carbs | 39.94g | 13% | |
| Sugars | 7.58g | 30% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 39.4g | 79% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 4.4mg | 24% | |
| Calcium | 272mg | 27% | |
| Amount Per 100 g | |||
| Calories | 229.13 Kcal (959 kJ) | ||
| Calories from fat | 101.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.25g | 43% | |
|---|---|---|---|
| Cholesterol | 71.72mg | 59% | |
| Sodium | 386.75mg | 40% | |
| Potassium | 172.2mg | 9% | |
| Total Carbs | 16.2g | 13% | |
| Sugars | 3.07g | 30% | |
| Dietary Fiber | 0.57g | 6% | |
| Protein | 15.98g | 79% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.8mg | 24% | |
| Calcium | 110.3mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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